Mini Electric Frying Pan
  • Mini Electric Frying Pan
  • Mini Electric Frying Pan

Mini Electric Frying Pan

₹236.00 - ₹248.00
Model: MJG-001
Stainless steel heating plate + food grade PP plastic
Control: Mechanical
stainless steel : Single-layer steamed egg rack*1, double-layer steamed egg rack*2, middle ring*1, transparent cover*1+instruction*1+color box*1
Voltage: 220V
Power : 350W
Color: Green/Orange/Pink
Capacity: 200ml/ 1-14 eggs,
inner diameter of the pot :13.8cm
Single layer Weight 0.5kg/17.25kg
Double layer Weight 0.58kg/19.65kg
Product size:
Single layer :145*305*155mm/ Double layer: 145*305*210mm
Packaging size: 305*205*100mm
Outer box size: 1030*320*640mm
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Mini Electric Frying PanMini Electric Frying PanMini Electric Frying PanMini Electric Frying Pan

Features of Mini Frying Pan

  • Compact and Portable:It has a mini size, taking up little space. It's easy to store and carry, suitable for small kitchens, dormitories, and even outdoor camping.
  • Efficient Heat Conduction:Made of high - quality heat - conducting materials, it can quickly and evenly heat up, shortening the cooking time and saving energy.
  • Versatile Function:It can be used to fry eggs, make pancakes, fry dumplings, create mini pizzas, and other delicacies, meeting various cooking needs.
  • Easy to Clean:The pan usually has a non - stick coating, so food is not easy to stick. When cleaning, just gently wipe it with a soft cloth or sponge.

Precautions for Using Mini Frying Pan

  • Avoid Dry - Frying:Do not fry the pan empty without ingredients or liquid during use, otherwise, it is easy to damage the pan's coating and the pan itself.
  • Use Appropriate Cookware:Match it with soft spatulas such as silicone or wooden ones to prevent sharp metal utensils from scratching the non - stick coating.
  • Proper Cleaning:Wait for the pan to cool down before cleaning after use. Do not use rough cleaning tools like steel wool to avoid damaging the coating.
  • Storage Precautions:Store it separately as much as possible and avoid stacking it with other sharp objects to prevent scratching the pan.